Roasted Peas

     My roommate and I have been trying to find new, healthy snacks to munch on when we need a small between meals snack. These roasted peas were a huge success and we will defiantly be making a lot more!   

Ingredients 
1 bag frozen peas
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon pepper 
1 teaspoon cumin 

Directions 
-Defrost the peas for a couple of hours or over night, until they are soft
-Put the peas on a big cookie sheet 
-Add olive oil, salt, pepper, and cumin then toss it all together
-Bake for 25 minutes at 350 degrees 
-ENJOY

**you can also make this with garbanzo beans (chickpeas)**

Live Healthy,
   Nadia